Pizza appreciation thread

[gigantes]

@FillJackson,
now haven't you ever tried doing the act yourself? doesn't that even interest you in the slightest?

this is kind of why i like imdaman99's response, see. as in, it's fun! it's homemade! it's cool the way this stuff used to be cool!

you ridiculous people and your godamn pinky-finger-raising, new-york-is-the-new-italy shit, prancing your pizza images around like NYC (of all places) is somehow a motherf-cking epicenter of pizza excellence...

like... I GET IT! YOU'RE GOOD! ...you're QUITE good in terms of pizza IMO... but, mate, you're also heavily existing in your own head there... you're bragging about ignorant consumerism, essentially. and that's not the way, fill... that's never been the way.

[jongib369]

Chicago

[HarryCallahan]

I usually make pizza a couple times a week. Super easy an delicious. In fact, I think i'll make one now.

[jongib369]

I usually make pizza a couple times a week. Super easy an delicious. In fact, I think i'll make one now.

Made one earlier myself with fresh dough, it's stupid easy yet so ****ing delicious

[FillJackson]

@FillJackson,
now haven't you ever tried doing the act yourself?

https://www.youtube.com/watch?v=199R-bmZcCs

[gigantes]

https://www.youtube.com/watch?v=199R-bmZcCs

in fact there's a young woman around here i'm working on doing an elaborate card force on in order to impress her. so yeah... might as well be the ace of spades!

the problem with getting good at tricks is that they always want more, more, MORE. anyway... funny... it's this dude, kyle marlett, that's my teacher on this one:

Penn & Teller Fool Us Kyle Marlett

[ILLsmak]

I haven't had pizza in months since I gave up dairy. Probably one of the few things I miss. Dairy is shit tho.

Anyone have an idea how to make a good pizza w/ out milk/cheese? I'm not an extremely thorough cook, but I need something other than just crust/sauce/topping and everything I can think of sounds super nasty.

-Smak

[NumberSix]

Pizza snobs are more irritating than beer snobs.

Pizza snobs? Is that a thing? What's next? Soda snobs? Chicken nugget snobs?

[step_back]

you can either pay other people to make it for you, with mixed results, or you can jump in and have some fun, being able to control every little bit of the process and ingredients.

that said, making good pizza requires an apprenticeship of hard work, effort and time. and unless you have a wood-fired brick oven, it starts with a pizza steel.

This. I currently make traditional Napoli pizzas from Ken Forkish's book The Elements of Pizza.

[Type 2]

[fiddy]

Pizza overrated AF

[Bigsmoke]

[Terahite]